Pratama DDA, Muhammad ZS, Habibie A, Pakpahan CF, Hidayatullah A. Analisis Perhitungan Harga Pokok Produksi Menggunakan Metode Full Costing pada UMKM Warung Nasi Hotha: Analysis of the Calculation of Cost of Production Using the Full Costing Method in MSMEs Warung Nasi Hotha. JMAC [Internet]. 2026 Jun. 16 [cited 2026 Jul. 15];1(1):49-5. Available from: https://ejournal.ceproksi.id/jmac/article/view/8